All Water Seafood & Oyster Bar

All Water Seafood & Oyster Bar is a downtown Seattle restaurant focused on Pacific Northwest seafood in an elevated yet relaxed setting. Located at Hotel 1000 near the waterfront and within reach of Pike Place Market, the restaurant draws on the region’s maritime character without feeling formal or ceremonial.

The menu centers on seafood and oysters, with Puget Sound oysters and Pacific king salmon representing the local coastal tradition. The selection also includes regional beers, wines, and craft cocktails, giving the restaurant a broad drinks list alongside its seafood focus. The overall style suits diners looking for a polished meal that still feels connected to Seattle’s casual waterfront culture.

Service spans several parts of the day. Weekday offerings include breakfast, lunch, happy hour, and dinner, while weekends include brunch, happy hour, and dinner. That schedule makes the restaurant suitable for an early meal, a midday stop, an afternoon drink, or an evening seafood dinner. The setting works for relaxed dining as well as occasions that call for a more refined restaurant atmosphere.

Indoor seating and a shaded patio give diners a choice of environments. The patio provides an outdoor option near the downtown waterfront, while the indoor dining room offers a comfortable setting for meals throughout the day. The restaurant’s private dining offering also provides an option for organized gatherings and celebrations.

All Water’s appeal is its clear regional identity: seafood-led cooking, oysters, local drinks, and a setting connected to Seattle’s waterfront and market districts. It fits visitors exploring downtown, hotel guests seeking a nearby meal, and local diners looking for a Pacific Northwest seafood restaurant with flexible dining periods.